Friday, September 28, 2007

Day 16

Ayame - presentation is everything! Tempura as usual

Quail Eel
Green tea Panacotta

Day Fifteen

Thursday Lunch at South Eastern and dinner vegetarian philo patty

Day Fourteen

Lean Cuisine. Seafood Risotto and quite njce too - for a snack

Tuesday, September 25, 2007

Day Thirteen

Maris revisited - the $30 dinner Carrot soup with scallops, prunes, wallnuts and sherry
Pasta with silverbeat - couldn't find the Anchovy

Day Twelve 24/09/2007

Lunch at Peninsula Private Hospital An ox tongue potato onion and cauliflower great dinner

Day Eleven

The last of the Wagyu

Day Ten

This really is Wagyu sirloin from Leon's Meat in Balaclava Rd

Day Nine (21-09-2007

After 16 years of partnership with my mother in lawI get invited to dinner at Max's kitchen




Day Eight

Home again

Day Seven

Qantas serves dinner

Day Six

Autralian Society of Anaesthetists Conference dinner The chicken was tender and very tasty!

Day Five

A)LURE Reviewed at www.1001dinners.com,au



Day Four

Lunch at ASA Conference

Day Three

Lunch - Wagyu! Dinner at Maris

Wednesday, September 12, 2007

Day two

Lunch at South Eastern





Chicken chausseur











and chips







And afternoon tea

Salmon and lettuce sandwiches, cake and very strong tea

I am What I Ate!

A photographic record of a year of eating stating from Jewish New Year 2007

The table set for 20


Gefilte fish with carrot and horseradish - a traditional first course




Chiken soup with creplache


Duck with Morello cherris and sweet sour sauce, asparagus and roast potato






Le dessert - chocolate mousse cake fresh strawberry and berrys, honey Napoleon cake








finished with coffee, chocolate covered orange and lemon peel, nougat and chocolate filled with pitted prunes